Domori Morogoro 70%
Some chocolate just has so much going on that you really don’t know where to start. On reflection, however, the
Read moreSome chocolate just has so much going on that you really don’t know where to start. On reflection, however, the
Read moreThe single most awe-inspiring moment of my chocolate reviewing life was two years ago yesterday. Then I received a delivery
Read moreFew things in life are truly worth waiting for. The birth of a child, the return of a lover, Christmas
Read moreWiliam Curely’s Nostalgia Jaffa Cakes have been the finest things that have passed my lips for many a week. They’re soft, flavoursome and completely delicious. If you did want to get your loved-one something special this year, then you really can’t look further than these.
Read moreI think Chloe Doutre-Roussel and the team in Bolivia have done a truly outstanding job with this bar of 75% Bolivian dark chocolate as it’s perhaps my favourite of the year.
Read moreThis Duffy’s Nicaragua Chuno bar is possibly the finest I’ve tried this year. It’s mild, relaxing and incredibly enjoyable. The main flavour that should come through for you is chestnut, but you might also get the very slightest hint of red fruit and hay at the very end. It’s a fantastic bar of chocolate.
Read moreThis 70% dark chocolate bar made with wild Bolivian cacao, but not from Felchlin, is very soft, mild and fragrant. But that shouldn’t deter those who love aggressive chocolate from trying it.
Read moreI can’t remember having more fun with a chocolate Christmas gift than these. Combining the flavours as instructed really did produce the flavours that they said they would. They taste great on their own and even more so when you put them together.
Read moreThis bar is far from complicated or offering extravagant flavours, its just a very well excuted luscious bar of dark chocolate from one of the word’s best cacao producing countries.
Read moreSometimes its worth going to the ends of the earth to find wonderful chocolate. Thankfully we have the internet so we don’t have to. This black truffle and sea salt bar was just splendid!!
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